Description
For the finest onions, seed directly outdoors, depth 1/4 to 1/2 inch, in full sun to partial shade and well drained soil as soon as the ground can be worked in Spring.
Planting Space rows 12 inches apart. Scatter seed in the row at the rate of 3 seeds per inch.
Seed can be started indoors 8-10 weeks before transplanting outdoors. When transplanting, clip plants to three inches and plant 2 inches deep
When seedlings are 3 inches high, thin to stand 2 to 3 inches apart.
Harvest young plants in 60 days or up to 120 days for mature plants.
Fertile, moist soil enriched with compost is best for onion production.






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