Description
Highly versatile, wonderfully sweet and crunchy stringless pods that can be eaten whole when young or shelled when mature. Shows excellent resistance to powdery mildew, ensuring reliable harvests of top quality, great tasting beans. For outdoor sowing
When March to June.
Where In a prepared seed bed, in flat drills 15cm wide and 5cm deep. Protect early sowings with cloches.
How Sow in a zig-zag pattern along the drill allowing 5cm between seeds. Space drills 60cm apart. Cover with 5cm of fine soil. Firm gently and keep moist. Seedlings appear 10-18 days.
Care Protect younger plants from birds with twigs or netting. Provide support with pea sticks or netting for easier picking, especially in windy locations. Keep moist and weed free at all times.
Harvest Late May to September. Pick regularly for the best yields. Make 2 or 3 sowings for a longer harvest.
Reviews
There are no reviews yet.