Pumpkin Hot Chocolate Seeds

A striking pumpkin, ‘Hot Chocolate’ features rich, caramel tan fruits on a strong plant. Perfect for autumn displays and festive decorations, these vigorous, easy-to-grow vines produce an abundant crop of distinctive gourds that dry well for long-lasting arrangements, adding warmth and character to your seasonal décor.

Key Features:

Pumpkin with rich brown hues and unique shapes

Vigorous, easy-to-grow vines with high yields

Fruits dry well for long-lasting decorations

Ideal for autumn displays, table decorations, and festive arrangements

How to Grow Pumpkin Hot Chocolate:

Sow seeds indoors in early spring or directly outdoors after the last frost. Plant 2–3cm deep in fertile, well-drained soil in a sunny position. Keep soil moist and warm until germination (7–14 days). Thin seedlings and allow plenty of space for sprawling vines.