Description
A fine leaved form of Rosemary with rich, dark green, evergreen foliage. In spring and summer it will be covered right up the stems with pretty, two-lipped pale blue flowers which are very attractive to bees. The aromatic leaves are useful in many dishes, from meat and fish to stuffing, cakes, biscuits, jams and salad. Plant in a sunny position in well-drained soil. Its upright habit makes it good for hedging.
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