Description
400x Herb Basil Thai Liquorice Flavour Seeds
As simple to grow as regular basil, Basil Thai Seeds have a distinct liquorice flavour and are widely used in Thai and other oriental cuisines. Originating from Southeast Asia, the violet-hued leaves appear stunning when arranged in pots and placed outside or on a windowsill. For year-round crops, sow and grow indoors.
Growing instructions:
Sow the Herb Basil Thai Liquorice flavour seeds from March through to May. Thinly sow seeds into trays (2cm deep). Germination usually takes 10-14 days and once the seedlings have germinated and have grown 10-15cm tall, transplant the seeds or spread the plants 30-50cm apart. Water plants thoroughly after planting especially during warm summer days. Harvest from May to September or all year round if sown indoors.
Reviews
There are no reviews yet.