Description
Large oval fruits, brownish-red skins with sweet rich red flesh produced on plants with attractive lobed foliage. The flavour is usually best a couple of days after picking and the fruits can be eaten fresh or bottled or dried for winter use. One of the hardiest varieties but is best planted against a warm wall or under glass with roots restricted. Young shoots and fruits may need protection from heavy frosts. Self-fertile. discount if collected. Plant 5.5m (18ft) apart.
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