Description
Small, full flavoured variety, perfect for home-gardeners. For outdoor and greenhouse cultivation. Indeterminate type, requires support. For indoor sowing When January to March, for greenhouse crops.
March to April, for outdoor crops.
Where In pots or trays of seed compost
How Sow thinly, cover with a fine layer of compost. Firm gently and keep moist. Cover with glass, polythene or a propagator lid. Keep at approx. 15-20°C. Seedlings appear 7-14 days.
Care Remove cover when seedlings appear.
Transplant to individual pots when 10cm tall. Grow on at approx. 15°C.
For greenhouse crops:
Transplant to growing position in grow bags or large pots in the greenhouse in April to May.
For outdoor crops:
Stand outside for a few days late May (avoid frosts). Transplant to a sunny spot outside. Pinch out side shoots regularly and growing tips once 5-6 trusses have set. Provide support with canes. Keep moist and weed free.
Harvest June to October, outdoor crops from August Apply a liquid feed every 2-3 weeks when first trusses have set
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