Description
Sow under cover 4-6 weeks before last frost or directly outside in warmer areas from late spring.
Sow 1/2-3/4 inch deep, 2 to a pot and thin to strongest seedling, or thinly in rows, thinning to 18-24 inches between plants.
Plant out after last frost.
Sunny location required in order to maximise harvest.
Harvest pods when they are young and tender, 2 1/2 3 inches long.
Keep ripe pods picked to encourage production showing.
Harvest the beans when the pods are well fat and the seed still soft.






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