Description
The tiny pungent leaves of this herb make a pretty clump of fresh green in either a sunny or partially shaded position in the garden. A hardy annual relative of parsley plants are either grown for their leaves or their ribbed brown seeds – you should choose a cultivar suitable for your requirements.
Keep soil and compost damp, but avoid overwatering. Dry soil or compost can cause plants to bolt or flower prematurely. Plants do not normally need feeding, but the occasional liquid feed of a balanced fertiliser can be used as a pick-me-up. Weed regularly around plants grown for seed production and to prevent a check to growth.
Please Note:When purchasing plants please consider that each live item is unique and may therefore differ from the images shown, which are for illustration purposes on season, some plants may be pruned back to encourage growth and deciduous plants may arrive without or ‘mixed’ listings for plants will be selected dependant on availability and carefully hand-picked to ensure their quality.
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