Description
The tomatillo or husk-tomato (Physalis philadelphica) is a solanaceous plant cultivated in Mexico and Guatemala and originating from Mesoamerica. Various archaeological findings show that its use in the diet of the Mexican population dates back to pre-Columbian times. Indeed, vestiges of Physalis sp. used as food have been found in excavations in the valley of Tehuacán (900 BCAD 1540).
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